Photos
February
Oregon grape budding, tree frogs belting. Hurry hurry, it's February. Spring is on the way.
January
Because spring is no pipe dream.
December
Lettuce unleash our jolly inner spruce.
November
Just one step away from being divine.
October
Why did the chickens cross the creek?
September
Joey created ice cream with our La Ratte potatoes! Earthy, white chocolate notes with a perfectly smooth texture. This guy is a genius. Check him out. Nonavo Pizza
August
Blissing out on basil blooms.
July
Since 1366 this Belgian monk has been on a quest to find the perfect accompaniment to his lager. He found it at La Terra Vita. LTV potatoes. Reassuringly expensive.
May
First potatoes of the season. Snack-feasts attack.
April
One way to get your veggies today.
March
Just floating time.
March
We will be at PSU Farmers' Market starting this Saturday. Greek spinach, Japanese spinach, and salad greens, our famous mustard greens, radish, garlic, chard, kale, French sorrel, more.
February
Swallow box spiral.
January
Three tracks converged on a hillside white.
November
Mist-kissed, sun-loved, frost-blessed, hand-dug with fervor: potatoes for tomorrow's Thanksgiving market.
September
Once a week PSU stands for Produce on Saturdays is Unlimited.
August
Right is ripe.
July
Hatched and hungry. But not for peas.
June
Rufous-side towhee nest in the pea patch
May
Let the season commence! La Terra Vita is back at PSU farmers' market starting tomorrow.
April
The swallows are back! Time to spruce up their boxes. We do appreciate their debugging services.
March
Digging work in this groovy weather!
February
Microcosm of moss, sporophytes & March snow on top of an old fence post. Have you read Gathering Moss by Robin Wall Kimmerer? Part memoir, part moss botanical.
February
Hello, visitor from the underworld!
January
Like a bug loves early summer.
December
Lucie and the cows finish 2018 on a high note.